Blender Basic Crepes Recipe Video
Here is the recipe for the crepe batter (which can be used in any crepe dish. Just let me know if you have any questions.
Crepes:
Summary
Preparation Time2 Hr 0 MinCooking Time10 Min
Ready In2 Hr 10 MinDifficulty LevelEasy
Ingredients
1-1/4 cups milk, 3 eggs, 2 Tbsp soft butter, 3/4 cup all purpose flour, 2 Tbsp sugar, 1/4 tsp salt.
Directions
Blend in a blender for 30 seconds, scrape down sides and blend an additional 30 seconds. Refrigerate, covered, 2 hours or overnight. Heat a 6" frypan or crepe pan until a drop of water sizzles. Brush melted butter over bottom of pan. Add approximately 2 Tbsp batter and swirl to spread batter over bottom of pan. Cook about 1 minute until lightly browned. Turn and cook 30 seconds. Repeat with remaining batter. Enjoy!
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Editors Review
Making crepes at home can be a rather daunting task as so much can go wrong with a simple task like making crepes. Most people avoid it, going for packaged crepes instead. While that’s a good alternative, the ready-made crepes are just not the same as freshly made, lightly browned soft ones that you prepare just before serving. Watch this video and follow step-by-step directions on how to get the perfectly thin and lightly browned crepes. Not only are the crepes easy to make, the is super easy too and madeQuestions, Comments and Reviews
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