Chunky Guacamole Recipe Video
Guacamole recipe is always so easy and simple. It tastes great. You can use and eat it the way you want. On tortillas or with salads.
Summary
Difficulty LevelVery EasyHealth IndexHealthy
Ingredients
* 8 Haas ripe avocados
* 6 tablespoons squeezed lemon juice
* 1 minced jalapeno pepper
* 1 cup small-diced red onions
* 3 large minced garlic cloves
* 2 teaspoons kosher salt
* 2 teaspoons black pepper
* 4 medium seeded and small-diced tomatoes
Directions
1 Cut the avocados in half, remove the pits, and scoop the flesh out of their shells into a large bowl.
2 Add the lemon juice, jalapeno pepper, onion, garlic, salt and pepper and toss well.
3 Using a sharp knife, slice through the avocados in the bowl until they are finely diced. Add the tomatoes.
4 Mix well and salt and pepper to taste.
2 Add the lemon juice, jalapeno pepper, onion, garlic, salt and pepper and toss well.
3 Using a sharp knife, slice through the avocados in the bowl until they are finely diced. Add the tomatoes.
4 Mix well and salt and pepper to taste.
Editors Review
Looking for a classic dip which is fresh and tasty? Then take a look at this chunky Guacamole recipe to see how the chef combines avocadoes with jalapeno pepper and tomatoes to make an exotic dip with ease. This is a great Mexican dip and is best served with tortilla chips.Questions, Comments and Reviews
Related Recipes
By Same Chef
Chef
