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Omelette Recipe Video
|Parsley||1 Teaspoon (For Garnish)|
Calories 205 Calories from Fat 143
% Daily Value*
Total Fat 16 g24.7%
Saturated Fat 7.8 g38.8%
Trans Fat 0 g
Cholesterol 341.2 mg
Sodium 155.8 mg6.5%
Total Carbohydrates 4 g1.3%
Dietary Fiber 0.17 g0.7%
Sugars 0.7 g
Protein 12 g24%
Vitamin A 22.4% Vitamin C 9.3%
Calcium 11.3% Iron 10.3%
*Based on a 2000 Calorie diet
Chop the shallots and garlic into small pieces.
Take a pan and put butter.Heat it.
Add the chopped shallots and garlic into the pan. Saute them for few minutes. For more spicy taste, you can use organic garlic.
Spread the beaten egg into the heated pan.
Add the chopped basil and cheese. Cook for 2-3 minutes.
Sprinkle parsley and your omelette is ready to eat.