Fried Egg Recipe Video
Follow our step-by-step video recipe on how to cook a perfect fried egg to go with bacon, chips or hot-buttered toast.
Summary
Difficulty LevelVery EasyHealth IndexHealthy
Ingredients
# Egg
# Non-stick frying pan
# Spatula
# Spoon
# 1tbsp groundnut oil
Directions
# Heat your frying pan on a high heat, add a tbsp of groundnut oil to the pan. Once the oil is hot and bubbling you're ready to add the egg.
# Carefully break your egg into the pan. The egg will bubble immediately.
# Tilt the pan and spoon some of the hot oil over the egg, coating the yolk.
# Time for one minute and look for the edges of the egg white to go brown.
# After the one minute, quickly remove the egg from the pan using a spatula. Serve on top of toast or with your fried breakfast.
# Carefully break your egg into the pan. The egg will bubble immediately.
# Tilt the pan and spoon some of the hot oil over the egg, coating the yolk.
# Time for one minute and look for the edges of the egg white to go brown.
# After the one minute, quickly remove the egg from the pan using a spatula. Serve on top of toast or with your fried breakfast.
