Fried Fish Fillet Recipe Video

Before you learn how to fillet O Fish one will have to learn how to prepare the fish for cooking. Here is a detailed demo on how to clean fish first and then we go on to the fish recipe. As one learns how to Fillet O Fish, one can enjoy these crispy delicious fish fry all the time. Its awesome and a great finger food to serve.

Summary

Difficulty LevelEasyHealth IndexAverage
CuisineCourse
TasteMethod
Main Ingredient, Interest Group

Ingredients

 Whole fish1 Large
 Batter1 Cup (16 tbs)
 Breadcrumbs1 Cup (16 tbs)

Nutrition Facts

Serving size: Complete recipe

Calories 1855 Calories from Fat 233

% Daily Value*

Total Fat 26 g40%

Saturated Fat 0.32 g1.6%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 5651 mg235.5%

Total Carbohydrates 146 g48.7%

Dietary Fiber 1.1 g4.3%

Sugars 1.9 g

Protein 232 g464.3%

Vitamin A 336.5% Vitamin C

Calcium 337.2% Iron 367.1%

*Based on a 2000 Calorie diet

Directions

Cut a horizontal portion of the fish, it contains flesh and skin with scales.
Then, cut between the flesh and the skin and discard skin.
From the flesh, cut out the rib. Follow the same procedure and prepare some more fish for cooking.
Rinse the fish under running water.
Dip it in a batter and then smudge bread crumbs over it.
Deep fry the fish in oil. Take them out when they are nice and brown.

Editors Review

For the people who love eating fish and enjoy catching them; here is a must watch video. You can now relish the tasty bites of the fish caught by you just by watching this video which explains how to clean and fillet a fish and then fry it.
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