White Rice Recipe Video
Ingredients
| Medium grain rice | 2 Cup (32 tbs) | |
| Water | 2 1⁄2 Cup (40 tbs) | |
| Salt | 1 Tablespoon | |
| Vegetable oil | 1 Tablespoon |
Nutrition Facts
Serving size
Calories 732 Calories from Fat 75
% Daily Value*
Total Fat 9 g13.2%
Saturated Fat 1.3 g6.3%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 2908.7 mg121.2%
Total Carbohydrates 147 g48.9%
Dietary Fiber 0 g
Sugars 0 g
Protein 12 g24.5%
Vitamin A Vitamin C
Calcium 1.8% Iron 8.4%
*Based on a 2000 Calorie diet
Directions
2. Add oil, salt and rice.
3. Wait until the rice absorbs all the water.
4. Mix the rice, create a dome in the center of the pot.
5. Cover and lower the temperature to low. Cook covered for 25 minutes.
