For recipe ingredients, please refer to the video.
For recipe directions, please refer to the video.
This is a traditional Italian cooked sausage that was created in the town of Modena. It's a must at every Christmas and New Year's party in Italy and is eaten with lentils, polenta or mashed potatoes. Chef John teaches us how to make this classic sausage dish with beans. It symbolizes good fortune and prosperity in the New Year!