Easy Tres Leches Cake Recipe Video
Ingredients
| Evaporated milk | 1 Can (10 oz) | |
| Condensed milk | 1 Can (10 oz) | |
| Cream | 1 Cup (16 tbs) | |
| Vanilla | 1 Teaspoon | |
| Confectioner sugar | 3⁄4 Cup (12 tbs) |
Nutrition Facts
Serving size
Calories 209 Calories from Fat 41
% Daily Value*
Total Fat 5 g7%
Saturated Fat 3.1 g15.3%
Trans Fat 0 g
Cholesterol 16.2 mg5.4%
Sodium 90.5 mg3.8%
Total Carbohydrates 38 g12.6%
Dietary Fiber 0 g
Sugars 29.3 g
Protein 4 g8.3%
Vitamin A 3% Vitamin C 1.8%
Calcium 17% Iron 0.5%
*Based on a 2000 Calorie diet
Directions
Soak the cake.
Cover the cake with plastic wrapper and refrigerate for one day, so that whole milk gets absorbed
Prepare cream by mixing 1 tsp of vanilla and ¾ cup of confectioner sugar.
Remove the cake from refrigerator and cut in to pieces.
Place the piece on the plate and serve with the prepared cream
This video is a creation of pastryparrot1. You can visit pastryparrot1 for complete recipes, and more videos.
Editors Review
You want to make an impressive dessert for your family or guests. Watch this video to learn making Tres Leches cake step by step. The chef shows how the cake is soaked in three types of milk and then made into a delicious dessert.Chef
