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Easy Tres Leches Cake Recipe Video
|Evaporated milk||1 Can (10 oz)|
|Condensed milk||1 Can (10 oz)|
|Cream||1 Cup (16 tbs)|
|Confectioner sugar||3⁄4 Cup (12 tbs)|
Calories 209 Calories from Fat 41
% Daily Value*
Total Fat 5 g7%
Saturated Fat 3.1 g15.3%
Trans Fat 0 g
Cholesterol 16.2 mg5.4%
Sodium 90.5 mg3.8%
Total Carbohydrates 38 g12.6%
Dietary Fiber 0 g
Sugars 29.3 g
Protein 4 g8.3%
Vitamin A 3% Vitamin C 1.8%
Calcium 17% Iron 0.5%
*Based on a 2000 Calorie diet
Soak the cake.
Cover the cake with plastic wrapper and refrigerate for one day, so that whole milk gets absorbed
Prepare cream by mixing 1 tsp of vanilla and ¾ cup of confectioner sugar.
Remove the cake from refrigerator and cut in to pieces.
Place the piece on the plate and serve with the prepared cream
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