The 20th Century Cocktail Recipe Video
Summary
Ingredients
| Rehorst gin | 1 1⁄2 Ounce | |
| Lillet blanc | 3⁄4 Ounce | |
| Creme de cacao | 3⁄4 Ounce | |
| Lemon juice | 3⁄4 Ounce, freshly squeezed |
Nutrition Facts
Serving size: Complete recipe
Calories 231 Calories from Fat 52
% Daily Value*
Total Fat 6 g8.8%
Saturated Fat 3.6 g18.2%
Trans Fat 0 g
Cholesterol 1.6 mg0.5%
Sodium 15.8 mg0.7%
Total Carbohydrates 16 g5.4%
Dietary Fiber 1.1 g4.5%
Sugars 10.5 g
Protein 1 g2.4%
Vitamin A 0.1% Vitamin C 16.3%
Calcium 2.4% Iron 3%
*Based on a 2000 Calorie diet
Directions
1.In a pint glass, fill ice cubes up to the brim. Add the Gin, Lillet Blanc, Creme de Cacao and lemon juice. Shake well to mix the contents of the glass.
2.Using a double strainer, strain the contents of the pint glass into a martini glass.
SERVING
3.Serve chilled, garnished with a twisted lemon.
Chef
