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Sweet and Sticky Wings Recipe Video
|Chicken wings||2 Pound|
|Hosin sauce||2 Tablespoon|
|Soy sauce||2 Tablespoon|
|Chilli sesame oil||1 Teaspoon, sesame seeds|
Calories 340 Calories from Fat 86
% Daily Value*
Total Fat 10 g14.7%
Saturated Fat 2.4 g12.1%
Trans Fat 0.2 g
Cholesterol 129.5 mg43.2%
Sodium 827 mg34.5%
Total Carbohydrates 10 g3.4%
Dietary Fiber 0.29 g1.2%
Sugars 8.3 g
Protein 51 g101.2%
Vitamin A 2.7% Vitamin C 4.6%
Calcium 3.4% Iron 12.5%
*Based on a 2000 Calorie diet
Seperate the flat part of the wing from drummette.
Cut of the tips and store for future use.
Line a baking sheet with foil. Brush lightly with some oil.
Season the wings with salt and pepper.
Place thw wings on a layer and roast for 15 minutes.
While the wigs are getting roasted, whisk together the hosinsauce, soysauce,honey and sesame oil.
Carefully remove the wings from pan into a bowl.
Pour the hosin sauce mixture in to a bowl and toss wings t coat well.
Return wings to baking sheet and bake for another 15 to 20 mnutes.
Place cooked wings into a platter and sprinkle with sesame seeds.
Serve and enjoy.
This video is a creation of pastryparrot1. You can visit pastryparrot1 for complete recipes, and more videos.