Healthy Salmon Burgers Recipe Video
Salmon burgers are a great alternative to beef ones. These carry loads of flavor and are very easy to make. I use canned salmon because it works great for these and it is a lot less expensive than buying it by the pound!
Ingredients
2- 14.75 oz. can pink salmon, drained and flaked
2 scallions, chopped (white and green parts)
2 tablespoons lemon juice
1 teaspoon prepared horseradish
1 teaspoon Worcestershire sauce
2 garlic cloves, minced
1/2 tablespoon chopped dill
1/2 cup bread crumbs
1 egg, lightly beaten
Salt & Pepper to taste
4 sandwich rolls
Lettuce
Tomato
Red Onion
Directions
Mix all of the ingredients in a bowl. If the mixture is too sticky for making patties add some more bread crumbs. Season with salt & pepper. Form 4 patties on the same size.
Spray a large skillet with oil. Heat and add the patties.
Cook for 4 to 5 minutes until the bottom has formed a nice brown crust.
Flip and cook the other side.
Smear the inside of a sandwich bun with tartar sauce.
Place a patty on one side.
Cover with some sliced red onion, 1 slice tomato and lettuce. Serve and enjoy!
This video is a creation of pastryparrot1. You can visit pastryparrot1 for complete recipes, and more videos.
Spray a large skillet with oil. Heat and add the patties.
Cook for 4 to 5 minutes until the bottom has formed a nice brown crust.
Flip and cook the other side.
Smear the inside of a sandwich bun with tartar sauce.
Place a patty on one side.
Cover with some sliced red onion, 1 slice tomato and lettuce. Serve and enjoy!
This video is a creation of pastryparrot1. You can visit pastryparrot1 for complete recipes, and more videos.
Editors Review
Our key to make a burger healthy is to change the beef patties with salmon patties, what’s yours? Well simple make our recipe your own. Watch the video and make nice crunchy soft salmon patties and place them inside a burger and enjoy.Chef
