Homemade Pineapple Wine Recipe Video
Ingredients
| Pineapple | 1 , chopped | |
| Pineapple | 1 , chopped | |
| Sugar | 1 Kilogram | |
| Sugar | 1 Kilogram | |
| Yeast | 2 Teaspoon | |
| Yeast | 2 Teaspoon |
Nutrition Facts
Serving size: Complete recipe
Calories 8665 Calories from Fat 21
% Daily Value*
Total Fat 3 g3.9%
Saturated Fat 0.21 g1.1%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 24.1 mg1%
Total Carbohydrates 2241 g746.9%
Dietary Fiber 27 g107.9%
Sugars 2176.5 g
Protein 11 g22.9%
Vitamin A 21% Vitamin C 1442%
Calcium 25.9% Iron 33.9%
*Based on a 2000 Calorie diet
Directions
When the liquid is little hot, add the yeast. Mix it properly.
Pour it in an air tight container. Stir it once in two days.
Strain the juice after 21 days.
Your pineapple wine is ready.
Store the wine in air tight container.
Editors Review
In the Syrian Christian community of Kerala, it is a custom to serve wine along with the Christmas cake. Here is an easy to follow recipe for pineapple wine, for the home wine maker. The wine has a light, sweet and tart taste. It compliments fruit cake for dessert and can also be served as an appetizer wine.Chef
