Cooking with Multi Mince - Part 2 - Chilli and Shepherd'S Pie Recipe Video
Sue McMahon, cookery editor of Woman's Weekly magazine shows you how to make chilli and shepherd's pie from one batch of mince
Ingredients
Meal two: Chilli
Tin of kidney beans
1 fresh chilli
Tabasco sauce
Meal three: Shepherd's Pie
Mashed potato
Freshly chopped mint (or mint sauce)
Directions
Meal two: Chilli
1. Add 1-2 chillies, deseeded and chopped, when cooking the onion.
2. Add a 220-420g can of drained and rinsed red kidney beans.
3. Alternatively, add the kidney beans and a good dash of Tabasco sauce.
Meal three: Shepherd's Pie
1. Add chopped mint or mint sauce to the mince mixture (with beef mince, use horseradish sauce).
2. Pour the mixture into a suitable dish and top with mashed potato, before cooking at 200 C for 20-30 minutes.
3. To save time, use ready-mashed potato.
For more information please visit: http://www.goodtoknow.co.uk/recipes
1. Add 1-2 chillies, deseeded and chopped, when cooking the onion.
2. Add a 220-420g can of drained and rinsed red kidney beans.
3. Alternatively, add the kidney beans and a good dash of Tabasco sauce.
Meal three: Shepherd's Pie
1. Add chopped mint or mint sauce to the mince mixture (with beef mince, use horseradish sauce).
2. Pour the mixture into a suitable dish and top with mashed potato, before cooking at 200 C for 20-30 minutes.
3. To save time, use ready-mashed potato.
For more information please visit: http://www.goodtoknow.co.uk/recipes
Editors Review
If you have basic homemade multi mince, there is just so much you can do with it! We already know about the amazing pasta made with multi mince. Now here is a video that details 2 all time favorites made with multi mince - Chilli and Shepherd's Pie. Both these recipes are so good that you would make sure that you never run out of multi mince!Questions, Comments and Reviews
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