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Easy Turkey Meatballs Recipe Video
|Ground turkey meat||1 1⁄4 Pound|
|Italian seasoning||To Taste|
|Bread crumbs||1 Cup (16 tbs)|
|Parmigiano reggiano cheese||1 Cup (16 tbs)|
|Diced tomatoes||1⁄2 Cup (8 tbs)|
|Chopped onions||1⁄2 Cup (8 tbs)|
Calories 396 Calories from Fat 198
% Daily Value*
Total Fat 22 g34.2%
Saturated Fat 10.3 g51.5%
Trans Fat 0.4 g
Cholesterol 192.4 mg64.1%
Sodium 558.2 mg23.3%
Total Carbohydrates 9 g3.1%
Dietary Fiber 1.1 g4.4%
Sugars 2.1 g
Protein 38 g75.4%
Vitamin A 10.7% Vitamin C 11.2%
Calcium 38.7% Iron 15.4%
*Based on a 2000 Calorie diet
Make small meat balls and put it in the oven for 30 minutes t 350 degrees.
Simmer tomatoes, onion, garlic and thyme in a pan.
Once the suace is done, put in the meat balls and simmer on low flame for a couple of hours until the meatballs are cooked.
How easy is that?