Chipotle BBQ Baked Beans Recipe Video
Ingredients
| Bacon links | 10 , cut into pieces | |
| White onion | 1 Large, chopped finely | |
| Garlic | 3 Clove (15 gm), minced | |
| Chipotle pepper in adobo | 2 Medium, chopped finely (Optional) | |
| Butter beans/Canned or any variety | 32 Ounce, cooked | |
| Cooking liquid | 2 Cup (32 tbs) | |
| Barbecue sauce | 2 Cup (32 tbs) | |
| Cider vinegar | 1 Tablespoon | |
| Mustard | 1 Tablespoon | |
| Worcestershire sauce | 1 Tablespoon | |
| Soy sauce | 2 Tablespoon | |
| Horse radish | 1 Teaspoon | |
| Molasses | 2 Tablespoon |
Nutrition Facts
Serving size
Calories 983 Calories from Fat 506
% Daily Value*
Total Fat 57 g88.1%
Saturated Fat 9.7 g48.4%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 479 mg20%
Total Carbohydrates 95 g31.7%
Dietary Fiber 22.6 g90.3%
Sugars 24.4 g
Protein 26 g51.2%
Vitamin A 8.5% Vitamin C 13.6%
Calcium 12.6% Iron 51.1%
*Based on a 2000 Calorie diet
Directions
1. Prepare the ingredients according to the list.
2. Preheat the oven to 350 degrees.
MAKING
3. In a large pan crisp the bacon. Remove from pan and place on a paper towel lined plate.
4. Discard all but 2 TBS of the rendered fat. Add the onion and cook for about 5 minutes until softened and translucent.
5. Put the garlic and cook for a couple of minutes until you can smell it.
6. Add the chipotles and the cooked bacon. Stir for a few minutes.
7. Put beans, cooking liquid, barbecue sauce, cider vinegar, mustard, Worcestershire sauce, soy sauce, horse radish and molasses. Mix well.
8. Bring pan to a boil, cover and place in oven for about 1 ½ hours. If your pan is not oven proof, place the beans in a casserole dish with a cover and bake them in that. Remove beans from oven.
SERVING
9. In a serving plate, serve this hot with sandwiches, burgers or toast.
