Bonito Chazuke Recipe Video
Chazuke refers to tea poured over rice eaten by the Japanese for dinner. It is made with leftover rice. Chazuke has various toppings.
Ingredients
Cooked rice
Bonito flakes
Soy Sauce
Green Tea
Wasabi Paste
Directions
1) Pour a little soy sauce into a bowl with bonito flakes. With a chopstick, mix the ingredients thoroughly.
2) Add the bonito mixture on top of your cooked rice and submerge the rice 3/4 of the way with green tea.
3) Garnish with wasabi paste and you are ready to eat! Easy right?
2) Add the bonito mixture on top of your cooked rice and submerge the rice 3/4 of the way with green tea.
3) Garnish with wasabi paste and you are ready to eat! Easy right?
Editors Review
Here is another recipe that requires no cooking. Bonito Chazuke is made with leftover rice and can be had with various toppings. Chazuke refers to tea poured over rice eaten by the Japanese for dinner. The plus point of this recipe is that it can be made in a jiffy.Chef
