Sour Cream Blueberry Muffins Recipe Video
Ingredients
Please see video
Directions
MAKING
1. In a mixing bowl add sugar and butter and blend together.
2. Add egg and vegetable oil and beat together.
3. Add the second egg and beat together.
4. Add sour cream and some milk and give a whisk.
5. Add half a teaspoon of lemon extract.
6. In another bowl add flour, baking powder and baking soda and mix with a wire mixer. Alternately you can sift together.
7. Add the dry ingredients to the wet ingredients along with blueberries and mix.
8. Take each scoop of the mixture and place in muffin cups arranged in muffin tins.
9. Bake them in 375 degrees F for about 30 minutes.
SERVING
10. Serve as snacks with beverages or as desired.
1. In a mixing bowl add sugar and butter and blend together.
2. Add egg and vegetable oil and beat together.
3. Add the second egg and beat together.
4. Add sour cream and some milk and give a whisk.
5. Add half a teaspoon of lemon extract.
6. In another bowl add flour, baking powder and baking soda and mix with a wire mixer. Alternately you can sift together.
7. Add the dry ingredients to the wet ingredients along with blueberries and mix.
8. Take each scoop of the mixture and place in muffin cups arranged in muffin tins.
9. Bake them in 375 degrees F for about 30 minutes.
SERVING
10. Serve as snacks with beverages or as desired.
Editors Review
Snacks like muffins can be cool to make in simple style using fruits. Check out the video showing how to make blueberry muffins with common cake ingredients and fresh blueberries in simple steps. Ideal for coffee or tea time or even to treat kids!Comments
Comments: 2 |
Add a Comment
milo2221 says :
these muffins look lovely, i think i will try to makem for my son! thanks, amy x
Posted on: 22 February 2010 - 10:52am
Anonymous says :
Muffins are my favorites especially those fruited ones. I love biting in the fruit tidbits! This seems to be an easy recipe to try, Thanks!
Posted on: 21 February 2010 - 9:42pm
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