Whiskey Hot Toddy Recipe Video

Summary

Preparation Time10 MinDifficulty LevelVery Easy
Health IndexAverageServings1
MethodMain Ingredient
Interest GroupHealthy, ,

Ingredients

 Drinking water1 Cup (16 tbs)
 Rehorst kinnickinnic blended whiskey1 1⁄2 Ounce
 Natural organic honey1 Tablespoon
 Lemon slice1
 Tea bag1

Nutrition Facts

Serving size: Complete recipe

Calories 153 Calories from Fat 0

% Daily Value*

Total Fat 0.02 g0.03%

Saturated Fat 0 g0.01%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 1 mg0%

Total Carbohydrates 13 g4.4%

Dietary Fiber 0.35 g1.4%

Sugars 12.4 g

Protein 0.13 g0.26%

Vitamin A 0% Vitamin C 9%

Calcium 0.5% Iron 0.67%

*Based on a 2000 Calorie diet

Directions

GETTING READY
1. In a saucepan, heat 1 cup of drinking water.

MAKING
2. In a pint glass, add the hot water, the whiskey and lemon. Steep the tea bag into the glass for 5 minutes.
3. Using a stirrer, add the honey and stir well to dissolve it, into the infusion.
4. Remove the tea bag after 5 minutes.

SERVING
5. To be served warm, as the perfect antidote for cold or flu!
Quantcast