Traditional Lobster Roll Recipe Video

Lobster roll is the signature dish of Mermaid Inn. Chef Laurence shows this traditional sandwich dish. It is very easy to make this dish. The ingredients and seasoning can be adjusted to your taste and served for a meal. Enjoy the lobster roll.

Summary

Difficulty LevelEasyHealth IndexAverage
Servings2CuisineAmerican
CourseMain DishTasteSavour
MethodMixingSpecialityComplete Meal
Main IngredientLobsterInterest GroupExotic

Ingredients

 
2 lbs cooked lobsters
 
2 tbsp mayonnaise
 
2 tbsp celery
 
1 tbsp chives
 
Pinch of cayenne pepper
 
Fresh lemon juice to taste
 
Pinch of salt
 
1 toasted bun

Directions

1. Separate the arms, tails and ribs.
2. Remove meat from the lobster tail and other parts using a sharp knife.
3. Chop all the meat.
4. Mix all the ingredients in a bowl.
5. Place the lobster mixture between toasted buns.
6. Serve it with homemade fries.

Editors Review

Why not prepare some lobster rolls at home. Take a look at this fantastic video that Chef Laurence makes this traditional sandwich dish. The chef shows great technique to remove lobster meat and shares nice tips too. Watch the video and treat your family and friends with this delicious lobster roll.

Questions, Comments and Reviews

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