Hot Salmon Salad Recipe
Ingredients
| Macaroni | 4 Ounce | |
| Italian salad dressing | 2 Tablespoon | |
| Dry mustard | 1/2 Teaspoon | |
| 1 7 3/4-ounce can salmon, drained and broken into chunks | ||
| Celery | 1/2 Cup (16 tbs), sliced | |
| Green pepper | 1/2 Cup (16 tbs), chopped | |
| 1/2 cup mayonnaise or salad dressing, Green pepper rings | ||
| 1/2 teaspoon salt Dash pepper | ||
| 1/2 teaspoon salt Dash pepper | ||
Directions
Cook macaroni according to package directions; drain.
In skillet combine Italian dressing, mustard, salt, and pepper; heat just to boiling.
Add drained macaroni, salmon, celery, chopped green pepper, and mayonnaise.
Cook, tossing lightly, just till heated through.
Garnish with green pepper rings.
In skillet combine Italian dressing, mustard, salt, and pepper; heat just to boiling.
Add drained macaroni, salmon, celery, chopped green pepper, and mayonnaise.
Cook, tossing lightly, just till heated through.
Garnish with green pepper rings.
