Hot Potato Salad (Germany) Recipe
Ingredients
4 Ige. potatoes
4 slices bacon
2 tsp. minced onion
1/2 c. vinegar
1/4 c. water
1/4 c. sugar
2 tsp. salt
1/4 tsp. pepper
1 tsp. dry mustard
1/4 c. chopped parsley
Directions
Cook potatoes with jackets on; salt lightly.
Cover with cold water to hasten cooling.
Peel; cut into cubes.
Mince bacon; fry until crisp.
Combine onion, vinegar, water, sugar, salt, pepper and mustard; heat.
Add potatoes and bacon.
Heat slowly and mix to flavor potatoes.
Garnish with parsley.
Cover with cold water to hasten cooling.
Peel; cut into cubes.
Mince bacon; fry until crisp.
Combine onion, vinegar, water, sugar, salt, pepper and mustard; heat.
Add potatoes and bacon.
Heat slowly and mix to flavor potatoes.
Garnish with parsley.
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