Hot Lettuce Salad Recipe
Ingredients
| Bacon Slices | 4 | |
| Head of lettuce | 1 | |
| Sugar | 1 Tablespoon | |
| 1 hard-cooked egg,chopped | ||
| Vinegar | 1 Tablespoon | |
| 2 tsp. India relish | ||
Directions
Fry bacon until crisp; drain.
Crumble bacon.
Drain bacon drippings; reserve 2 tablespoons drippings.
Combine sugar, vinegar and India relish with reserved drippings in skillet; bring to a boil.
Remove from heat.
Tear lettuce into bite-sized pieces; toss with bacon and egg.
Pour hot vinegar mixture over let- tuce; toss lightly.
Serve immediately.
Crumble bacon.
Drain bacon drippings; reserve 2 tablespoons drippings.
Combine sugar, vinegar and India relish with reserved drippings in skillet; bring to a boil.
Remove from heat.
Tear lettuce into bite-sized pieces; toss with bacon and egg.
Pour hot vinegar mixture over let- tuce; toss lightly.
Serve immediately.
Chef
