Yummy Hot Fudge Sauce Recipe
The hot fudge sauce is a great dessert sauce prepared with chocolate and milk. Cooked along with butter and sugar for sweetness and creaminess, the hot fudge sauce is best served over cakes, ice cream, waffles and fudges.
Ingredients
200 g Plaistow chocolate
60 g unsalted butter
2/3 cup evaporated milk
1/2 cup icing sugar
Directions
1.
Melt chocolate and butter on HIGH for 2 minutes.
Mix until well combined, 2.
Add remaining ingredients.
Beat well, 3.
Cook on MEDIUM for 3-4 minutes.
4.
Serve hot over ice-cream, waffles, profiteroles, etc.
Melt chocolate and butter on HIGH for 2 minutes.
Mix until well combined, 2.
Add remaining ingredients.
Beat well, 3.
Cook on MEDIUM for 3-4 minutes.
4.
Serve hot over ice-cream, waffles, profiteroles, etc.
