Hot Dutch Potato Salad Recipe
Ingredients
4 slices bacon
1/2 cup onion, chopped
1/2 cup green pepper, chopped
1/4 cup vinegar
1 teaspoon salt
1/8 teaspoon pepper
1 teaspoon sugar
1 egg
1 quart hot cooked potatoes, cubed
1/4 cup raw carrot, grated
3 hard-cooked eggs
Directions
Dice bacon and pan-fry.
Add chopped onion and green pepper.
Cook 3 minutes.
Add vinegar, salt, pepper, sugar and beaten egg.
Cook slightly.
Add cubed potatoes, grated carrot and diced hard-cooked eggs.
Blend slightly and serve hot.
Add chopped onion and green pepper.
Cook 3 minutes.
Add vinegar, salt, pepper, sugar and beaten egg.
Cook slightly.
Add cubed potatoes, grated carrot and diced hard-cooked eggs.
Blend slightly and serve hot.
Questions, Comments and Reviews
Related Recipes
By Same Chef
Chef
