Hot Dutch Dressing Recipe
Ingredients
| Bacon strip | 4 , diced | |
| Egg | 1 | |
| Sugar | 1/4 Cup (16 tbs) | |
| Vinegar | 1 Tablespoon |
Directions
Fry bacon in skillet until crisp; drain and crumble.
Beat egg; beat in sugar.
Stir in vinegar and 1 tablespoon water; stir into pan drippings in skillet.
Cook until slightly thickened, stirring constantly; remove from heat.
Add bacon; cool slightly before using.
Beat egg; beat in sugar.
Stir in vinegar and 1 tablespoon water; stir into pan drippings in skillet.
Cook until slightly thickened, stirring constantly; remove from heat.
Add bacon; cool slightly before using.
Chef
