Hot Chocolate Recipe

Summary

Difficulty LevelEasyHealth IndexAverage
CuisineCourse
Interest Group

Ingredients

 Milk2 1⁄2 Cup (40 tbs)
 Semi sweet chocolate bits/Milk chocolate bits1⁄2 Cup (8 tbs)
 Sugar1 Tablespoon
 Salt1 Dash
 Vanilla1 Teaspoon

Nutrition Facts

Serving size: Complete recipe

Calories 1004 Calories from Fat 419

% Daily Value*

Total Fat 48 g73.8%

Saturated Fat 27.5 g137.4%

Trans Fat 0 g

Cholesterol 56.5 mg

Sodium 347.7 mg14.5%

Total Carbohydrates 122 g40.5%

Dietary Fiber 8.5 g33.9%

Sugars 113.1 g

Protein 27 g53.3%

Vitamin A 11.5% Vitamin C

Calcium 63.9% Iron 0.99%

*Based on a 2000 Calorie diet

Directions

Scald milk in metal fondue pot over direct moderate heat.
Add sugar, salt, and a few chocolate bits at a time.
Stir until bits are melted.
Heat to desired serving temperature, stirring often.
Stir in vanilla.
Ladle into mugs or cups and top with marshmallows, if desired.
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