Hot Chocolate Recipe
Ingredients
| Unsweetened chocolate square | 2 Ounce | |
| Sugar | 1⁄4 Cup (4 tbs) | |
| Salt | 1 Pinch | |
| Boiling water | 1 Cup (16 tbs) | |
| Milk | 3 Cup (48 tbs) | |
| Vanilla | 1⁄2 Teaspoon |
Nutrition Facts
Serving size: Complete recipe
Calories 892 Calories from Fat 447
% Daily Value*
Total Fat 52 g79.5%
Saturated Fat 31 g155%
Trans Fat 0 g
Cholesterol 67.8 mg22.6%
Sodium 552.8 mg23%
Total Carbohydrates 103 g34.3%
Dietary Fiber 9.4 g37.7%
Sugars 86.4 g
Protein 29 g58.3%
Vitamin A 13.8% Vitamin C
Calcium 83.1% Iron 56%
*Based on a 2000 Calorie diet
Directions
Stir in sugar and salt.
Add boiling water gradually, stirring constantly.
Stir in milk and cook over simmering water 5 minutes, stirring often.
Add vanilla and beat with rotary beater or wire whisk until frothy.
Pour into a pitcher and bring to table with mugs for serving.
Top each serving with a dab of whipped cream.
Note: If the day is very hot try icing the chocolate.
Cool and chill the hot mixture and serve it over crushed ice in tall glasses.
