Hot Chicken Or Seafood Salad Recipe

Summary

Difficulty LevelEasyHealth IndexAverage
CuisineAmericanCourseSide Dish
MethodBaked

Ingredients

 
2 cups cooked, diced chicken
 
1 cup thinly sliced celery
 
1/2 cup cashews
 
1/2 teaspoon salt
 
1 onion, grated
 
1 cup mayonnaise
 
2 tablespoons lemon juice
 
1/2 cup shredded Cheddar cheese
 
1 cup crushed potato chips

Directions

Combine all ingredients except cheese and potato chips.
Pile lightly in casserole or individual baking dishes.
Sprinkle with cheese and potato chips.
Bake at 400° about 20 minutes or until mixture is heated and cheese is melted.

Questions, Comments and Reviews

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