Hot Chicken Canapes Recipe

Difficulty LevelEasyHealth IndexHealthy

Main IngredientChickenInterest GroupParty

1 can boned chicken

1/4 tsp. paprika

1 tsp. prepared mustard

1/2 tsp. Worcestershire sauce

3 drops of hot sauce

3 tbsp. sherry

1/2 c. mayonnaise

Small toast rounds or crackers

Drain chicken; chop fine.
Mix chicken, seasonings, sherry and mayonnaise; pile onto toast rounds.
Broil until bubbly.

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