Hot Cabbage Slaw Recipe
Summary
Preparation Time10 MinCooking Time10 Min
Ready In20 MinDifficulty LevelEasy
Ingredients
Sugar - 1 tablespoon
Vinegar - 3 tablespoons
Water - 1/4 cup
Salt - 1 teaspoon
Caraway or poppy seeds - 1/2 teaspoon
Egg - 1, beaten slightly
Cabbage - 1 quart chopped, shredded
Directions
MAKING
1) In a saucepan, add sugar, vinegar, salt, and seeds.
2) While stirring, add in the beaten egg and cook till the mix thickens.
3) Add over the cabbage and gently toss.
SERVING
4) Serve at the side of roasted chicken.
1) In a saucepan, add sugar, vinegar, salt, and seeds.
2) While stirring, add in the beaten egg and cook till the mix thickens.
3) Add over the cabbage and gently toss.
SERVING
4) Serve at the side of roasted chicken.
