Hot And Sour Sauce Recipe

Would you like to try the best of all Hot And Sour Sauce recipes? Hot And Sour Sauce would take only 20 minutes of your time. This Chinese recipe of Hot And Sour Sauce is relished the world over. I will prepare this Hot And Sour Sauce as Side Dish for a get-together I am soon going to host. Mark this Hot And Sour Sauce, or else you will later regret bookmarking this recipe.

Summary

Preparation Time10 MinCooking Time10 Min
Ready In20 MinCuisineChinese
CourseSide DishMethodBoil

Ingredients

 
1 cup Chinese pickle, finely shredded
 
1 cup juice from Chinese pickle
 
4 dry red chillies, ground to a paste
 
4 fresh green chillies
 
1 cup water
 
3 tsps.sugar
 
2 tsps.salt
 
1/2 tsp.tabasco
 
3 tsps.cornflour mixed with
 
1/2 cup water

Directions

In a pan heat the pickle juice, water, salt, sugar, tabasco and bring to a boil.
Add ground chilly paste and cornflour mixture.
Stir well till it thickens.
Add green chillies, pickle and remove from fire.
Keep warm until required.

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