Hot Wine Cranberry Punch Recipe
Summary
Preparation Time5 MinCooking Time15 Min
Ready In20 MinDifficulty LevelVery Easy
Health IndexHealthyServings4
Ingredients
| Cranberry-juice cocktail - 1 pt. | ||
| Water | 1 Cup (16 tbs) | |
| Sugar | 3/4 Cup (16 tbs) | |
| Cinnamon stick | 2 | |
| Cloves | 6 | |
| Burgundy wine - 1 (4/5-qt.) bottle | ||
| Lemon | 1 | |
Directions
MAKING
1) Take a 3-quart bowl and mix together cranberry juice, water, sugar, cinnamon and cloves in it.
2) Heat the mixture, covered for 10 minutes on High.
3) Strain the cooked mixture and then place it back to 3-quart bowl.
4) Mix in wine and lemon and microwave for 5 minutes on High until piping hot.
SERVING
5) Serve at once.
1) Take a 3-quart bowl and mix together cranberry juice, water, sugar, cinnamon and cloves in it.
2) Heat the mixture, covered for 10 minutes on High.
3) Strain the cooked mixture and then place it back to 3-quart bowl.
4) Mix in wine and lemon and microwave for 5 minutes on High until piping hot.
SERVING
5) Serve at once.
