Hot Vanilla Sauce Recipe
Summary
Preparation Time5 MinCooking Time7 Min
Ready In12 MinDifficulty LevelEasy
Ingredients
| Packed brown sugar | 1/2 Cup (16 tbs) | |
| All purpose flour | 1 Tablespoon | |
| Dash of ground nutmeg | ||
| Milk | 1/2 Cup (16 tbs) | |
| Half and Half | 3/4 Cup (16 tbs) | |
| 1 1/2 teaspoons vanilla or rum extract | ||
Directions
Combine sugar, flour and nutmeg in medium bowl.
Stir in 1/4 cup of the milk until smooth.
Stir in remaining milk and half-and-half.
Microwave at HIGH (100%) until thickened, 5 to 7 minutes, stirring 2 or 3 times.
Stir in vanilla.
Serve over cake or fruit, if desired.
Stir in 1/4 cup of the milk until smooth.
Stir in remaining milk and half-and-half.
Microwave at HIGH (100%) until thickened, 5 to 7 minutes, stirring 2 or 3 times.
Stir in vanilla.
Serve over cake or fruit, if desired.
