Hot Tuna Salad Recipe
Summary
Preparation Time5 MinCooking Time8 Min
Ready In13 MinDifficulty LevelVery Easy
Health IndexHealthyServings4
Interest GroupEveryday
Ingredients
| Frozen green peas package | 1 | |
| Tuna | 1 Can (10oz), drained | |
| Celery | 1/2 Cup (16 tbs), thinly sliced | |
| Onion | 1/2 Cup (16 tbs), chopped | |
| Ground red pepper | 1 Dash | |
| 1/2 cup bottled French dressing | ||
| Bread slices, toasted | ||
Directions
GETTING READY
1. Open the frozen pea packet with a fork.
2. Put the peas on the paper towel and pat them dry.
MAKING
3. Heat the peas in microwave oven for 4 minutes at HIGH.
4. Take a 1 quart glass measuring pitcher, put peas, tune, celery, onion, red pepper and French dressing in it.
5. Cook the ingredients in microwave oven at HIGH for 3-4 minutes without covering.
SERVING
6. Serve the salad on the toast.
1. Open the frozen pea packet with a fork.
2. Put the peas on the paper towel and pat them dry.
MAKING
3. Heat the peas in microwave oven for 4 minutes at HIGH.
4. Take a 1 quart glass measuring pitcher, put peas, tune, celery, onion, red pepper and French dressing in it.
5. Cook the ingredients in microwave oven at HIGH for 3-4 minutes without covering.
SERVING
6. Serve the salad on the toast.
Chef
