How to Make a Blue Blazer Style Hot Toddy Recipe Video
Ingredients
| Water | 3 Ounce, boiling | |
| Overproof rum | 30 Milliliter | |
| Maker's 46 | 30 Milliliter | |
| Cognac | 30 Milliliter | |
| Angostura bitters | 4 Dash | |
| Old fashioned simple syrup | 30 Milliliter | |
| Cinnamon | 1⁄4 Teaspoon |
Nutrition Facts
Serving size: Complete recipe
Calories 324 Calories from Fat 0
% Daily Value*
Total Fat 0.02 g0.02%
Saturated Fat 0 g0.02%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 21.8 mg0.9%
Total Carbohydrates 26 g8.8%
Dietary Fiber 0.66 g2.7%
Sugars 0.3 g
Protein 0.05 g0.1%
Vitamin A 0.1% Vitamin C 0.08%
Calcium 1.9% Iron 1.9%
*Based on a 2000 Calorie diet
Directions
1. In one of the two one of two large metal mugs, add boiling water to .
2. Add remaining ingredients to the second mug and ignite with fire.
3. Slowly begin rolling the alcoholic ingredients and the water back and forth from mug to mug.
4. As you roll the drink, position your mugs and farther and farther apart vertically to increase the length of the flame.
5. Once thoroughly mixed, add cinnamon and quickly cap one mug with the other to snuff the flame.
SERVING
6. Serve in a goblet or snifter with a slice of lemon.
