Hot Style Beans And Tomatoes Recipe
Ingredients
| Fresh green beans | 8 Ounce, cut in 1-inch pieces | |
| Tomatoes | 2 , sliced | |
| Onion | 1⁄4 Cup (4 tbs), chopped | |
| Butter/Margarine | 1⁄4 Cup (4 tbs), softened | |
| Brown sugar | 1 Tablespoon | |
| Prepared mustard | 2 Teaspoon | |
| Salt | 1 Teaspoon | |
| Prepared horseradish | 1 Teaspoon |
Nutrition Facts
Serving size: Complete recipe
Calories 609 Calories from Fat 411
% Daily Value*
Total Fat 47 g72%
Saturated Fat 29 g145%
Trans Fat 0 g
Cholesterol 121 mg40.3%
Sodium 2101.2 mg87.6%
Total Carbohydrates 46 g15.2%
Dietary Fiber 12.1 g48.5%
Sugars 26.9 g
Protein 8 g15.6%
Vitamin A 69.3% Vitamin C 59.3%
Calcium 5.7% Iron 5.3%
*Based on a 2000 Calorie diet
Directions
Tear off a 36x 18-inch piece of heavy-duty foil.
Fold in half to make an 18-inch square.
Fold up sides, using fist to form pouch.
Place drained green beans and tomato slices in center of pouch.
Combine chopped onion, butter, brown sugar, mustard, salt, horseradish, and dash pepper; beat till fluffy.
Dot butter mixture over beans and tomatoes.
Fold edges of foil to seal pouch securely, leaving space for expansion of steam.
Grill over medium-hot coals till heated through, 30 to 35 minutes.
Chef
