Hot Sauce for Shrimp Recipe

Hot Sauce for Shrimp picture

Summary

Preparation Time5 MinDifficulty LevelEasy
Health IndexAverageServings4
CuisineMethod
DishMain Ingredient
Interest Group

Ingredients

 Tomato soup1 Can (10 oz)
 Prepared mustard4 Tablespoon
 Horseradish2 Tablespoon
 Onion1 1⁄2 Tablespoon
 Salt To Taste
 Mayonnaise3⁄4 Cup (12 tbs)
 Cayenne pepper1⁄8 Teaspoon

Nutrition Facts

Serving size

Calories 338 Calories from Fat 301

% Daily Value*

Total Fat 34 g51.6%

Saturated Fat 3.2 g16%

Trans Fat 0 g

Cholesterol 30.9 mg

Sodium 734.8 mg30.6%

Total Carbohydrates 7 g2.4%

Dietary Fiber 1.2 g4.7%

Sugars 3.7 g

Protein 1 g3%

Vitamin A 6% Vitamin C 6.7%

Calcium 3.5% Iron 2.3%

*Based on a 2000 Calorie diet

Directions

MAKING
1. Take a large mixing bowl and combine all the ingredients.
2. Use a wire whisk or a fork to whisk until well blended and smooth.

SERVING
3. Use the dressing for shrimp cocktail.

TIPS
If the dressing is too thick, add a teaspoon of French dressing to thin it out.
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