Hot Port Flip Recipe

Hot Port Flip picture

Summary

Difficulty LevelEasyHealth IndexAverage
MethodDish
Main IngredientInterest Group

Ingredients

 Port wine90 Milliliter (3 oz)
 Cognac30 Milliliter (1 oz)
 Sugar1 Teaspoon
 Instant coffee1⁄4 Teaspoon
 Egg1
 Cream1 1⁄4 Tablespoon
 Nutmeg1 Teaspoon

Nutrition Facts

Serving size: Complete recipe

Calories 335 Calories from Fat 67

% Daily Value*

Total Fat 7 g11.5%

Saturated Fat 3.5 g17.5%

Trans Fat 0 g

Cholesterol 212.8 mg

Sodium 109.7 mg4.6%

Total Carbohydrates 26 g8.5%

Dietary Fiber 1 g4.2%

Sugars 14.2 g

Protein 7 g14.6%

Vitamin A 5.6% Vitamin C 0.25%

Calcium 8.3% Iron 7.8%

*Based on a 2000 Calorie diet

Directions

Mix the port, cognac and sugar together in a saucepan.
Heat, stirring constantly.
Add the instant coffee and mix well.
Beat the egg until foamy.
Beat in the cream.
Pour the port mixture slowly into the egg mixture, stirring constantly.
Pour into a mug and sprinkle with nutmeg.
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