Hot Mustard Sauce Recipe

Summary

MethodDish
Main Ingredient

Ingredients

 Dry mustard3 Tablespoon
 Water3 Tablespoon
 Rice vinegar1 1⁄2 Teaspoon
 Salt1⁄4 Teaspoon

Nutrition Facts

Serving size: Complete recipe

Calories 49 Calories from Fat 0

% Daily Value*

Total Fat 3 g5.1%

Saturated Fat 0 g

Trans Fat 0 g

Cholesterol 0 mg

Sodium 484.8 mg20.2%

Total Carbohydrates 2 g0.6%

Dietary Fiber 0.6 g2.4%

Sugars 0 g

Protein 3 g5.4%

Vitamin A 0.01% Vitamin C 0.5%

Calcium 2% Iron 5%

*Based on a 2000 Calorie diet

Directions

Combine all ingredients in a small bowl, and stir with a wire whisk until blended.
Let stand 10 minutes.
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