Hot Mexican Cheese Dip Recipe
Summary
Preparation Time5 MinCooking Time8 Min
Ready In13 MinDifficulty LevelEasy
Health IndexAverageServings6
Ingredients
| American cheese - 1 lb. processed, grated | ||
| Green tomatoes | 1 Can (10oz) | |
Directions
MAKING
1) In a 1 1/2-quart casserole, mix the cheese and chilies together.
2) Cover and cook in the microwave for 3 to 4 minutes, stir well to mix.
3) Then cook covered for another 3 to 4 minutes.
4) Place on a heated tray or candle warmer and keep hot.
SERVING
5) Serve with the crisp raw vegetables, or corn/ potato chips.
1) In a 1 1/2-quart casserole, mix the cheese and chilies together.
2) Cover and cook in the microwave for 3 to 4 minutes, stir well to mix.
3) Then cook covered for another 3 to 4 minutes.
4) Place on a heated tray or candle warmer and keep hot.
SERVING
5) Serve with the crisp raw vegetables, or corn/ potato chips.
Chef
