Hot Maple Syrup Recipe
Ingredients
| Light corn syrup | 1 Cup (16 tbs) | |
| Brown sugar | 1/2 Cup (16 tbs) | |
| Dash maple flavoring | ||
| Butter/Margarine | 1 Tablespoon | |
Directions
MAKING
1. In a saucepan, combine the corn syrup, sugar and ½ cup water.
2. Place the pan on a medium-low flame.
3. Stirring, heat syrup until the sugar dissolves.
4. Bring to a gentle boil.
5. Stir in the maple flavoring and slip in the butter.
SERVING
6. Serve with pancakes, French toast or waffles.
1. In a saucepan, combine the corn syrup, sugar and ½ cup water.
2. Place the pan on a medium-low flame.
3. Stirring, heat syrup until the sugar dissolves.
4. Bring to a gentle boil.
5. Stir in the maple flavoring and slip in the butter.
SERVING
6. Serve with pancakes, French toast or waffles.
Chef
