Hot Fudge Sundaes Recipe

Summary

CuisineCourse

Ingredients

 Vanilla Ice Cream1 Quart
 1 recipe Hot Fudge Sauce
 Pecans and walnuts1/2 Cup (16 tbs), chopped

Directions

1. Shape ice cream into small balls with an ice-cream scoop, or use 2 teaspoons; pile 4 to 5 balls in each of 4 to 6 dessert dishes.
2. Ladle Hot Fudge Sauce on top; sprinkle with pecans or walnuts, if you wish.
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