Hot Fudge Sauce Recipe
Summary
Preparation Time5 MinCooking Time10 Min
Ready In15 MinDifficulty LevelEasy
Ingredients
| Unsweetened chocolate square | 4 | |
| Margarine | 1/2 Cup (16 tbs) | |
| Salt | 1/8 Teaspoon | |
| Granulated Sugar | 2 Cup (16 tbs) | |
| Evaporated milk | 1 2/3 Cup (16 tbs) |
Directions
Melt chocolate and margarine in top of double boiler.
Slowly stir in salt, sugar, and evaporated milk.
Bring to boil stirring constantly.
Remove immediately from heat.
Cool to room temperature.
Put in an airtight container and store in refrigerator.
Will keep indefinitely.
Reheat again before serving.
Slowly stir in salt, sugar, and evaporated milk.
Bring to boil stirring constantly.
Remove immediately from heat.
Cool to room temperature.
Put in an airtight container and store in refrigerator.
Will keep indefinitely.
Reheat again before serving.
Chef
