Hot Fruit Punch Recipe
Summary
Preparation Time5 MinCooking Time15 Min
Ready In20 MinDifficulty LevelEasy
Ingredients
| Orange juice | 3 Cup (16 tbs) | |
| Cranberry juice | 1 Quart | |
| Light beer - 1 12-ounce can | ||
| Apples | 2 , peeled | |
| Brown sugar | 1/2 Cup (16 tbs) | |
| Cinnamon stick | 1 | |
| Ginger | 1/2 Teaspoon | |
| Nutmeg | 1/2 Teaspoon | |
| Orange - 4 slices, as a garnish | ||
Directions
MAKING
1. In a slow cooker add all ingredients except orange slices
2. Cover and cook on low for 1 hour.
SERVING
3. Garnish with orange slices
4. Serve hot directly from slow cooker.
1. In a slow cooker add all ingredients except orange slices
2. Cover and cook on low for 1 hour.
SERVING
3. Garnish with orange slices
4. Serve hot directly from slow cooker.
Chef
