Hot Enchilada Dip Recipe

Summary

Difficulty LevelEasyHealth IndexAverage
CuisineCourse
MethodMain Ingredient
Interest Group

Ingredients

 Chili1 Can (10oz), prepared
 American Cheese1 Large, grated
 1 small can chopped mexican peppers
 Onion1 Small, chopped

Directions

Mix well and bake at 350 degrees until melted together.
Can also be served in fondue or chafing dish.
Quantcast