Hot Dogs Recipe Video
Ingredients
| Hot dogs | 2 | |
| Buns | 2 , sliced | |
| Strawberries | 1⁄2 Cup (8 tbs) | |
| Blueberries | 6 | |
| Sugar | 1 Teaspoon | |
| Chips | 1⁄4 Cup (4 tbs) | |
| Tomato ketchup | 4 Tablespoon |
Nutrition Facts
Serving size
Calories 528 Calories from Fat 246
% Daily Value*
Total Fat 28 g43.1%
Saturated Fat 9.5 g47.6%
Trans Fat 0 g
Cholesterol 28 mg9.3%
Sodium 1151.8 mg48%
Total Carbohydrates 58 g19.3%
Dietary Fiber 3.3 g13.3%
Sugars 16 g
Protein 12 g24%
Vitamin A 0.2% Vitamin C 53%
Calcium 10% Iron 13.1%
*Based on a 2000 Calorie diet
Directions
2. Wash and slice strawberries. Mix them with blueberries.
3. Add sugar to the fruits. Pack in a box.
4. When the hot dogs are done, keep them in a warmer.
5. Pack the sliced bun in a poly bag and seal.
6. Pack tomato ketchup in a box.
7. Pack all boxes in the lunch bag.
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