Hot Corn Sticks Recipe
This is a delicious hot corn sticks which will make you keep asking for more! Please try this recipe of hot corn sticks and if you are fully satisfied, spread the taste by sharing on other social networks.
Ingredients
2 c. Bisquick
8 1/2 oz. cream-style corn
Butter or margarine
Directions
Mix 1 1/2 cups Bisquick and knead in remaining 1/2 cup as you add cream-style corn.
Turn out on a floured board.
Knead a few times.
Roll out 1/2 inch thick.
Cut into 6 x 1 1/2 inch strips; place in 9 x 14-inch pan with 1/4 cup melted butter in bottom.
Bake at 400° for 10 to 15 minutes.
Turn out on a floured board.
Knead a few times.
Roll out 1/2 inch thick.
Cut into 6 x 1 1/2 inch strips; place in 9 x 14-inch pan with 1/4 cup melted butter in bottom.
Bake at 400° for 10 to 15 minutes.
