Low Fat Hot Chocolate Recipe

Summary

CuisineCourse

Ingredients

 Unsweetened cocoa powder2 Teaspoon
 Milk fat1 Cup (16 tbs)
 Granulated sugar substitute to equal 2 teaspoons sugar
 Cinnamon stick1

Directions

Stir cocoa and 1/2 cup of the milk in large mug until blended (small bits of cocoa will remain); stir in remaining milk.
Microwave on High 1 1/2 to 2 minutes, until hot.
Stir in sugar substitute; add cinnamon stick.
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