Hot Chili-Cheese Dip Recipe
Ingredients
| Chili | 1 Can (10oz) | |
| Green chilies | 1 Can (10oz), chopped | |
| American Cheese | 1 pound, shredded | |
| Worcestershire sauce | 1 Tablespoon | |
| Corn chips | ||
Directions
Combine all ingredients, except chips; heat, stirring occasionally, over low heat until cheese melts.
