Hot Chili Cheese Dip Recipe
This Hot Chili Cheese Dip recipe is by a long shot my most preferred recipe. The key ingredient in Hot Chili Cheese Dip is Chili. This Hot Chili Cheese Dip as a Side Dish is a winner! I thought of Simply yummy, what are the words that come to your mind instantly on tasting this Hot Chili Cheese Dip recipe?
Ingredients
1 package (8 ounces) cream cheese
1 can condensed tomato soup
1 tablespoon instant minced onion
1 1/2 teaspoons chili powder
1/2 teaspoon Tabasco
1 package frozen French-fried potatoes, prepared as directed
Directions
Cut the cream cheese into 8 cubes.
Combine with tomato soup and instant minced onion in the fondue pot and stir over medium heat until the cheese melts and is blended with the soup.
Add seasonings.
Combine with tomato soup and instant minced onion in the fondue pot and stir over medium heat until the cheese melts and is blended with the soup.
Add seasonings.
